Lifecycle Growth Manager at Saltz, focusing on driving GMV growth through retention and structured expansion. Building data - driven communication systems for chefs and producers in the culinary marketplace.
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Saltz.app
Currently Hiring
About the company
Discover premium ingredients for your menu – directly from the source.
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11 jobs found
Account Management Lead managing customer relationships and performance for a digital marketplace startup. Leading team and driving customer engagement strategies to boost growth.
Sales Operations Manager enhancing sales operations and processes at Saltz. Collaborating with Sales and Account Management teams to improve data and performance tracking.
Supplier Account Management Lead managing operational performance and commercial growth of suppliers at Saltz Marketplace. Driving supplier GMV expansion with a hands - on, leadership approach in a hybrid work setting.
Sales Representative for Saltz.App expanding presence in Hamburg by building client relationships and driving growth. Engaging chefs and restaurants through proactive outreach and market insights.
Sales Manager responsible for building Saltz.App’s presence in Amsterdam's culinary market. Engaging with chefs and restaurant managers to drive community growth.
Sales Manager driving growth by building client relationships for Saltz in Berlin's culinary scene. Engaging with chefs and restaurant managers to introduce the Saltz.App.
Building Saltz.App presence in Cologne's market by establishing relationships with local kitchens. Drive growth and show impact through direct engagement with chefs and restaurant managers.
Sales Manager driving growth of Saltz’s culinary marketplace in Dusseldorf. Establishing relationships with local chefs and restaurant managers through field sales.
Sales Manager driving growth and building relationships in Cracow's culinary scene with Saltz.App. Leading market insights and outreach strategies for a global food marketplace.
Sales Representative expanding Saltz's presence in Cracow, driving growth and building relationships in the culinary sector.