Assistant Manager responsible for operational leadership and team motivation at L’Osteria. Engaging in comprehensive training and sustaining work - life balance in a rapidly expanding company.
About the role
- Assistant Manager overseeing restaurant operations and team development in a growing international company. Focused on hospitality and quality service in various European locations.
Responsibilities
- Operational shift supervision – You ensure a smooth service flow and efficient teamwork
- Leadership & motivation – You lead your team with enthusiasm and support their development
- Support for the operations manager – You pitch in and keep the big picture in mind
- Product focus & control – You monitor product usage, inventories, stock control and ordering
- Personnel & training – You manage schedules and deliver training on people-related topics
Requirements
- Hospitality is your passion – You are a host with "Amore and Passione"
- Leadership experience – You know how to lead a team successfully
- Respect and collaboration – You promote a respectful working environment
- Desire for development – You are motivated to grow in restaurant management
Benefits
- Pay according to the applicable collective agreement and attractive tax-free allowances
- Permanent employment contract for long-term planning security
- Comprehensive training and development: Participate in internal training at our L'Accademia
- Work–life balance: Your job, your life – with us you can enjoy both
- Mental health support: With L’Osteria Cura we take care of your mental wellbeing
Job title
Job type
Experience level
Salary
Not specified
Degree requirement
No Education Requirement
Location requirements
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