Senior Problem Manager leading global, cross - functional initiatives for technology incidents at Broadridge. Strengthening operational resilience and elevating incident management practices within ITIL framework.
About the role
- Stellvertretender Restaurantleiter bei Frittenwerk in Mainz, verantwortlich für das Team und tägliche Abläufe. Mit umfangreichen Benefits und einem starken Gehalt in einer offenen Unternehmenskultur.
Responsibilities
- Assist in managing the restaurant's daily operations
- Lead and develop a young team
- Set quality and service targets
- Actively participate in daily operations
- Staff scheduling, inventory management, operational planning, and budgeting
- Ensure quality and hygiene standards, including monitoring restaurant performance indicators
- Conduct job interviews and select employees
- Conduct employee training
Requirements
- Several years' experience in the hospitality or hotel sector
- Good German skills - at least C1 level
- Experience leading teams
- You are both a motivator and a supportive point of contact for your team
- An eye for talent
- Service-oriented working style
Benefits
- A warm, family-like team
- An open and appreciative company culture
- Attractive salary
- Excellent career prospects and advancement opportunities, e.g., to Restaurant Manager
- Opportunities to contribute and shape your role from day one
- Responsibility for a restaurant and team at a unique location
- Support from a strong team and trusted colleagues
- Training and management development opportunities
- Regular team events
- Fries, fries, fries — 50% discount on the Frittenwerk product range
- Discounts at major online shops and manufacturers via Corporate Benefits and Benefits.me
- Backed by Valora, a strong and crisis-tested group
Job title
Job type
Experience level
Salary
Not specified
Degree requirement
Tech skills
Location requirements
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