Assistant Manager leading team and operations for L’Osteria restaurant chain. Overseeing workflow, staff development, and maintaining product quality standards.
Responsibilities
Operational shift leadership – You ensure smooth operations and efficient teamwork
Leadership & motivation – You lead your team with enthusiasm and support their development
Support for the Operations Manager – You roll up your sleeves and keep an eye on the big picture
Product focus & control – You monitor product usage, inventories, stock control and ordering
Staffing & training – You manage shifts and deliver training on people-related topics
Requirements
Hospitality is your passion – You are a host with Amore e Passione
Leadership experience – You know how to successfully lead a team
Respect and collaboration – You foster a respectful working environment
Growth mindset – You are motivated to advance in restaurant management
Benefits
Salary according to collective agreement and attractive tax-free allowances
Permanent employment contract for maximum planning security
Comprehensive training and development: participate in internal courses at our L’Accademia
Work–life balance: your job, your life – with us you can enjoy both
Mental health: through L’Osteria Cura we take care of your mental well‑being
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