Assistant Manager leading team operations and ensuring hospitality at restaurant chain. Overseeing smooth workflow and team development while fostering a positive working environment.
Responsibilities
Operational shift management – You ensure smooth operations and efficient teamwork
Leadership & motivation – You lead your team with enthusiasm and support their development
Support for the operations manager – You pitch in where needed and keep sight of the big picture
Product focus & control – You monitor product usage, inventories, stock management and orders
Personnel & training – You manage shifts and conduct training on people-related topics
Requirements
Hospitality is your passion – You are a host with 'Amore e Passione'
Leadership experience – You know how to lead a team successfully
Respect and collaboration – You promote a respectful working environment
Development-oriented – You are motivated to grow in restaurant management
Benefits
Salary according to collective agreement and attractive tax-free allowances
Permanent employment contract for long-term planning security
Comprehensive training and development: Take part in internal courses at our L'Accademia
Work-life balance: Your job, your life — with us you can enjoy both
Mental health support: With L'Osteria Cura we take care of your mental wellbeing
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