Hybrid Vertical Market Director – Food & Beverage

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About the role

  • Vertical Market Director at Xylem driving growth and strategies for Food & Beverage market. Leading initiatives to increase sales revenue and customer engagement with innovative solutions.

Responsibilities

  • Define and execute Xylem’s overall approach to the Food & Beverage market
  • Drive growth through differentiated product and service offerings
  • Translate industry drivers into actionable market and sales strategies
  • Develop campaigns to increase awareness of Xylem solutions among internal and external stakeholders
  • Achieve growth in sales, EBITDA, and market penetration
  • Serve as a recognized Subject Matter Expert (SME) within Xylem and with customers
  • Manage critical accounts with responsibility for revenue, profit, and Voice of Customer (VOC)

Requirements

  • BS/BA in Marketing, Engineering, Environmental Science, or related discipline
  • Minimum 10 years of marketing and/or industry experience, preferably within the Food & Beverage vertical
  • Proven track record in solution and value selling
  • Strong leadership and strategic planning capabilities

Benefits

  • Medical
  • Dental
  • Vision plans
  • 401(k) with company contribution
  • Paid time off
  • Paid parental leave
  • Tuition reimbursement

Job title

Vertical Market Director – Food & Beverage

Job type

Experience level

Lead

Salary

$160,000 - $180,000 per year

Degree requirement

Bachelor's Degree

Location requirements

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