Group Manager leading the Creation Sweet team for a flavor producer in EMEA, overseeing flavor development and project delivery. Collaborating with various teams to meet customer needs.
Responsibilities
Leading the Creation Sweet team (Beverages, Dairy, Confectionery, Bakery, Oral Care) for the EMEA region, reporting to the Director Sweet (Creation & Application)
Organizing the Creation Sweet team (Flavorists and Lab Assistants) and ensuring the delivery of agreed projects in close collaboration with relevant teams (Application, Analytics, Sensory, etc.)
Developing new flavors based on customer projects, proactive initiatives and personal creativity
Generally working on matching competitor flavors and developing top-note, powder-blended and spray-dried flavors
Optimizing and modifying existing flavors for special applications and/or for harmonization/rationalization purposes
Professionally using analytical and/or sensory data for flavor development
Evaluating new raw materials
Cooperating with Application teams to evaluate and develop flavors and applications
Supporting our Sales team and customers with relevant consulting, visits, training and workshops
Requirements
Bachelor’s or Master’s degree in Food Technology, Food Science or Chemistry
Experience managing a team
Several years’ experience in the flavor industry
Current job title: Flavorist or Senior Flavorist
Experience developing top-note and powder-blended flavors
Willingness to travel abroad (EMEA region) up to 10% of working time
Knowledge of sweet applications (Beverages, Dairy, Confectionery, Bakery, Oral Care)
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