Onsite Laboratory Manager

Posted 1 hour ago

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About the role

  • Leader of laboratory team ensuring product compliance in food industry. Overseeing activities, manage team of 13 and maintaining high standards of quality efforts.

Responsibilities

  • Responsible for laboratory activities and team management (13 team members)
  • Ensures product compliance
  • Team management (recruitment, performance reviews, meeting facilitation)
  • Management of the laboratory service budget
  • Follow-up and implementation of actions resulting from audit findings and standards/regulatory requirements

Requirements

  • Higher education degree
  • Several years of experience as a laboratory technician in the food industry
  • Experience in team leadership
  • Knowledge of analytical methods (physicochemical / bacteriological)
  • Proficient with IT tools (email, office software)
  • Knowledge of SAP
  • Strong interpersonal skills to collaborate with various stakeholders

Benefits

  • Join a workforce of 650 employees
  • Commitment to healthy and responsible food
  • Opportunities to work on a multi-technology site

Job title

Laboratory Manager

Job type

Experience level

Mid levelSenior

Salary

Not specified

Degree requirement

Bachelor's Degree

Location requirements

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