Onsite Steward Manager

Posted last week

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About the role

  • Steward Manager at Anaheim Convention Center managing kitchen staff and operations. Ensuring cleanliness and compliance with health standards while guiding team members.

Responsibilities

  • Manage the daily kitchen stewarding operations and staff
  • Oversee cleanliness and sanitation in food production service areas
  • Guide and develop staff including direct reports
  • Responsible for equipment maintenance and ensuring health standards

Requirements

  • Ability to stand for extended periods
  • Ability to lift and/or move up to 50 pounds
  • Strong knowledge of sanitation and health standards
  • Ability to manage team members' performance during absences

Benefits

  • Medical
  • Dental
  • Vision
  • Work/life resources
  • Retirement savings plans like 401(k)
  • Paid days off such as parental leave and disability coverage

Job title

Steward Manager

Job type

Experience level

Mid levelSenior

Salary

$75,000 - $80,000 per year

Degree requirement

High School Diploma

Location requirements

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