Onsite Field-based Cook, Lower Saxony

Posted 2 days ago

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About the role

  • Cook tasked with creating fresh meals and supporting kitchen operations at Hoyer in Niedersachsen. Join a great team and enjoy various employee benefits.

Responsibilities

  • Preparation of fresh meals
  • Diverse responsibilities
  • Responsibility for product quality and standards
  • Team support
  • Adherence to hygiene standards

Requirements

  • Positive attitude
  • Kitchen experience
  • Ability to stay calm under pressure
  • Flexibility

Benefits

  • Attractive sign-on bonus!
  • €90 monthly fuel card
  • Additional pay/allowances
  • 30 days annual leave
  • Great team
  • Employee benefits
  • Corporate fitness with EGYM Wellpass
  • Business bike leasing

Job title

Field-based Cook, Lower Saxony

Job type

Experience level

Mid levelSenior

Salary

Not specified

Degree requirement

Professional Certificate

Location requirements

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