Hybrid Senior Manager, Consulting – Restaurant Technology

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About the role

  • Senior Manager leading Digital Transformation while working with restaurant technology consulting firm. Driving growth and developing career opportunities within the firm.

Responsibilities

  • Design and implement holistic transformation strategies across people, process, and technology—modernizing both guest-facing capabilities (e.g., mobile ordering, digital payments, voice ordering, loyalty programs) and internal operations (e.g., inventory, kitchen management, labor scheduling)
  • Lead and manage teams and client relationships on digital transformation initiatives, aligning technology solutions with business goals to drive innovation and efficiency.
  • Facilitate client working sessions, including:
  • Requirements gathering, writing use cases, user stories
  • Functional design decision workshops
  • Conference room pilots
  • Deployment and adoption planning
  • Managing engagement budgets
  • Lead large-scale digital transformation initiatives with measurable business impact within the restaurant and hospitality industries, modernizing customer engagement, operations, and enterprise systems.

Requirements

  • 12 + years of experience in Digital Transformation and Enterprise Application modernization initiatives.
  • Deep hands-on experience with restaurant and hospitality system landscapes, including FOH/BOH systems integration, POS platforms (e.g., Toast, Oracle Symphony, Qu, PAR, NCR Aloha).
  • Functional Enterprise Architecture experience, comfortable planning, leading the selection, & implementation services.
  • Formal consulting experience is required (Big 4, Top 20 or boutique).
  • Strong documentation, analytical, organizational, digital agility, and presentation skills.
  • Worked with enterprise restaurant or hospitality brands.
  • Drove platform consolidation and workflow optimization across CPQ, ERP, SCM, FP&A, HCM, and POS—preferably with tier-one enterprise solutions (e.g., Oracle, NetSuite, SAP, Microsoft Dynamics, OneStream).
  • Comfortable transitioning between strategic and execution responsibilities to maximize client value.
  • Utility-type players willing to work in an emerging market kind of environment (e.g., business development, market start-up activities).
  • Innate problem solvers who want to grow in a flexible, collaborative culture.
  • B.A. or B.S. degree

Benefits

  • competitive base pay
  • benefits
  • flexibility
  • leadership development opportunities
  • culture designed to help our diverse team of individuals flourish

Job title

Senior Manager, Consulting – Restaurant Technology

Job type

Experience level

Senior

Salary

$118,500 - $262,500 per year

Degree requirement

Bachelor's Degree

Tech skills

Location requirements

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