Hybrid Project Manager – Food and Beverage Market

Posted last week

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About the role

  • Project Manager overseeing Food and Beverage Market projects at Gray Construction. Responsible for coordination of trade partners, financial monitoring, and team leadership.

Responsibilities

  • Ensure coordination of interrelating activities of trade partners, suppliers, vendors, and customers, design, and engineering efforts
  • Responsible for organizational, leadership, communication, management, and problem-solving skills on the project(s)
  • Monitor and report on the financial status of the project(s)
  • Develop job progress schedule to ensure actual construction parallels with the schedule
  • Purchase and monitor the delivery of all needed materials for their scope of responsibility on the project(s)
  • Negotiate contracts with trade partners and vendors for their trade scope of responsibility
  • Review and approve trade partner and vendor payment requests
  • Evaluate change order requests from trade partners in a timely fashion
  • Work with design and engineering teams to ensure project(s) is/are designed, procured, and constructed within the boundaries of operating guidelines
  • Prepare and present various reports to manage the project(s)
  • Organize and maintain job files to ensure continuity of workflow
  • Review shop drawings and submittals to ensure compliance with the scope of work
  • Responsible for the communication, implementation, and enforcement of Gray’s safety and quality programs on site
  • Champion overall team leadership and collaboration of multiple teams on the project.

Requirements

  • Minimum of eight years of experience in construction management
  • Technical knowledge and experience supporting projects in a Project Manager II role or equivalent
  • Preference for a bachelor’s degree in a related field (Engineering, Construction Management, or Architecture)
  • Advanced computer skills including Microsoft Office and innovative programs/software provided by Gray
  • Energetic, self-motivated individual who enjoys a team environment and has a passion for collaboration and professional development.

Benefits

  • Overtime will be required
  • Travel will be required

Job title

Project Manager – Food and Beverage Market

Job type

Experience level

SeniorLead

Salary

Not specified

Degree requirement

Bachelor's Degree

Location requirements

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