Director of IT at MegaMex Foods, stabilizing and operationalizing ERP and legacy systems. Leading IT strategy, vendor management, and business partnership for better performance.
About the role
- Director of Dining Services managing daily operations at Senior Living Community. Overseeing culinary, operations, finance, and people management with a focus on quality service.
Responsibilities
- Responsible for directing food operations and quality control
- Ensure adherence to safety, sanitation, and productivity standards
- Create procedures to improve unit performance
- Conduct frequent client communication and meetings
- Participate in financial planning and P&L analysis
Requirements
- Managing the daily operations at the Senior Living Community
- Meeting or exceeding financial and operational goals
- Culinary direction and assistance in menu writing and food production
- Oversight of all catering operations
- Maintaining vendor relationships and purchasing compliance
- Managing controllable expenses, budgets, and financial reports
- People management and employee development
Benefits
- Generous Compensation & Benefits Package
- Health, Dental & Vision Insurance
- Company-Paid Life Insurance
- 401(k) Savings Plan
- Paid Time Off: Vacation, Holiday, Sick Time
- Employee Assistance Program (EAP)
- Career Growth Opportunities
- Various Employee Perks and Rewards
Job title
Job type
Experience level
Salary
Not specified
Degree requirement
Location requirements
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