Hybrid Sustainability Manager, Food and Beverage

Posted 2 months ago

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About the role

  • Sustainability Manager at Quantis managing Food & Beverage client relationships and sustainability projects. Driving strategic partnerships and delivering impactful solutions aligned with client needs.

Responsibilities

  • Lead client engagements and manage major accounts within the Food & Beverage sector.
  • Craft and implement account strategies that reflect client priorities and sustainability goals.
  • Collaborate with consultants to deliver impactful work, mentoring junior colleagues.
  • Lead from strategy development to solution creation for sustainability initiatives.
  • Provide mentorship and support to team members, contributing to their growth.

Requirements

  • Over 7 years of experience driving new client acquisition alongside sales enablement support.
  • You’re an experienced and motivated account manager or consultant in the food and agriculture sector (or similar sector) looking for an opportunity to work with top sustainability leaders and experts.
  • You have an understanding of business strategy and/or strategy consulting, complemented with expertise in the corporate sustainability space.
  • For 5-10 years, you’ve had exposure to and interest in corporate sustainability. You have a successful track record in building and deploying strategies for internal and external clients.
  • You have an entrepreneurial spirit to be part of a team finding new solutions using this expertise to change the world.

Job title

Sustainability Manager, Food and Beverage

Job type

Experience level

SeniorLead

Salary

$126,000 - $132,400 per year

Degree requirement

Bachelor's Degree

Location requirements

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