Leiter/Verantwortlicher für Frische- und Bedientheken bei HIT Handelsgruppe. Eigenverantwortliche Führung der Frischetheken und Beratung von Kunden im HIT-Markt in Overath-Untereschbach.
Responsibilities
You independently manage the fresh food and service counters in your HIT market
You ensure that product availability and the numbers in your area of responsibility are correct
Together with your team, you present products attractively
You advise and serve customers individually, personally, expertly and warmly
You are responsible for the service counters and ensure optimal performance of the corresponding refrigerated shelves and freezers in self-service
You demonstrate careful staff scheduling and have the ability to motivate, develop and inspire employees
Requirements
Completed training as a specialist salesperson in the fresh food sector or as a butcher
Ideally, a master craftsman certificate in butchery or further training as a meat or cheese sommelier
Preferably some initial leadership experience in service counters
Very good knowledge of sausage, meat, cheese and fish products
A personable, responsible team-player personality
Benefits
A secure (crisis-resilient) job in a growing family-owned company
Above-average pay
Good prospects for your career through individual development
Great colleagues who treat you as equals
Attractive employee discounts & benefits programs
Company bike (JobRad) with attractive discounts
The satisfaction of working for a company committed to sustainability
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