Onsite Global Product Manager – Allergens

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About the role

  • Global Product Manager overseeing Allergen portfolio strategy and commercialization for Hygiena's food safety diagnostics. Leading market insights and product lifecycle management while collaborating across teams.

Responsibilities

  • Own the global vision, strategy, and multi-year roadmap for the Allergen portfolio, grounded in market, customer, regulatory, and financial insights.
  • Develop business cases and portfolio recommendations, including opportunity sizing, volume and revenue projections, margin impact, required investment, and risk assessment.
  • Lead portfolio optimization, including gap analysis, line extensions, product rationalization, and end-of-life decisions in collaboration with regional and functional stakeholders.
  • Serve as the commercial lead in the Product Commercialization and Innovation Process, representing customer and market needs in cross-functional project teams.
  • Translate market requirements into clear product requirements, performance claims, validation and verification needs and launch criteria for new products and significant enhancements.
  • Define go-to-market strategy, value proposition, positioning, packaging, and pricing for new products and major releases; ensure launch readiness across regions and channels.
  • Act as Product Steward for the Allergen portfolio, owning lifecycle management and ensuring product quality, compliance, labeling, and documentation remain current.
  • Work with Marketing to define the go-to-market strategy, target segments, and key messages for the Allergen portfolio.
  • Develop and maintain sales enablement tools (presentations, battlecards, objection-handling guides, competitive positioning, ROI tools, application notes, digital content) tailored to priority personas and regions.

Requirements

  • Minimum of Bachelor’s Degree in Microbiology, Food Science, Biology, Biochemistry or a related scientific field required.
  • MBA strongly preferred.
  • Minimum of 3 years of relevant experience required that includes the following:
  • Minimum of 2 years commercial experience in product management, strategic product marketing, or project management of food safety tests in a B2B environment with a strong track record of achievement.
  • Minimum of 2 years contributing to food safety strategy and execution or heading up a food testing lab working extensively with Allergens.
  • Demonstrated track record of achievement built from market/ customer focused knowledge, marketing concepts and practices.
  • Demonstrated Product Development and Launch experience from ideation through commercialization as well as product rationalization.
  • Demonstrated success of working, leading and influencing in a global matrix environment and cross functional teams.
  • Strong knowledge of Microsoft Office (Outlook, Word, Excel, PowerPoint) and Adobe Acrobat required.
  • PowerBI experience is a plus.

Benefits

  • 15 days of PTO & 10 paid company holidays
  • Medical with HSA employer contribution, Dental, Vision available 1st of the month after start date
  • Company paid Life Insurance, Short* and Long-Term Disability and an Employee Assistance Program
  • 401(k) with Safe Harbor and Profit-Sharing employer contributions
  • Tuition Reimbursement program
  • Charitable Contribution matching
  • Employee Referral bonus opportunities

Job title

Global Product Manager – Allergens

Job type

Experience level

Mid levelSenior

Salary

$110,000 - $120,000 per year

Degree requirement

Bachelor's Degree

Location requirements

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