Student Assistant in Nutritional Analysis at ifp-labs, analyzing food quality and safety. Supporting general lab tasks, performing independent food and feed analysis.
Responsibilities
Assistance and support with general laboratory tasks
Independently conducting food analyses and feed analyses
Recording and documenting data in accordance with DIN EN ISO/IEC 17025 requirements
Requirements
Enrolled in a Bachelor's degree program (from 2nd semester) in Chemistry, Food Chemistry, Food Technology, or Nutritional Sciences
Knowledge of and initial experience in laboratory work (e.g., through internships)
German language skills at least at B2 level
Availability to work a minimum of 17.5 hours per week
Basic MS Office skills (Word, Excel, Outlook, OneNote)
Benefits
EV charging stations and free parking
Company events
Corporate benefits (employee discounts)
Staff canteen with subsidized meal options
Subsidy for Urban Sports Club membership
Benefit-at-work offerings (lectures, individual counseling, coaching, appointment organization, and access to experts)
Job title
Working Student in Testing Laboratory – Nutritional Analysis, m/f/d
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