About the role

  • Werkstudent im Prüflabor für Lebensmittelanalytik in Berlin. Unterstützung bei Laboranalysen und Dokumentation von Daten nach DIN EN ISO/IEC 17025.

Responsibilities

  • Support and assistance with general laboratory tasks
  • Independent execution of food analyses and feed analyses
  • Documentation of data in accordance with the requirements of DIN EN ISO/IEC 17025

Requirements

  • Ongoing bachelor's degree (from 2nd semester) in Chemistry, Food Chemistry, Food Technology, or Nutritional Sciences
  • Knowledge and initial experience in laboratory work (e.g., through internships)
  • German language skills at least at B2 level
  • Willingness to work at least 17.5 hours per week
  • Basic MS Office skills (Word, Excel, Outlook, OneNote)
  • Friendly demeanor and ability to work in a team
  • Independent, structured, and responsible working style
  • Flexible availability and a high level of attention to detail

Benefits

  • E-charging stations and free parking
  • Company events
  • Corporate Benefits (employee discounts)
  • Staff restaurant with subsidized meals
  • Contribution toward Urban Sports Club membership
  • Benefit-at-work (lectures, individual counseling, coaching, appointment organization, and access to experts)

Job title

Working Student in Testing Laboratory – Nutritional Analysis

Job type

Experience level

Entry level

Salary

€14 per hour

Degree requirement

Bachelor's Degree

Location requirements

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