Manager of First Impressions at HUB International overseeing reception operations and employee engagement events. Ensuring professional interactions and supporting executive teams in a hybrid work environment.
Responsibilities
Manage the centralized Reception Team and internal call center staff; provide day-to-day guidance and support across the region
Establish and maintain consistent service standards, greeting protocols, and phone handling procedures across all locations
Coordinate coverage schedules to ensure seamless front desk and call center operations
Serve as the primary point of contact for facilities-related needs in conference rooms and reception areas, including scheduling systems, presentation equipment, and room readiness
Manage mail distribution workflows, including scanning documents into the agency management system, and routing to client service personnel/teams
Coordinate vendor relationships for office services including shipping, shredding, postage, and office supplies
Onboard, train, and mentor front-of-house team members; provide performance feedback and support professional development
Manage complex calendars for members of the regional executive team, including scheduling meetings, resolving conflicts, and anticipating needs
Coordinate travel arrangements, including itineraries, accommodations, and expense processing
Plan and coordinate execution of regional executive meetings
Prepare materials for executive meetings
Handle confidential correspondence with discretion
Serve as a liaison between executives and internal/external stakeholders
Plan, coordinate, and execute regional employee events including holiday celebrations, team-building activities, recognition programs, and milestone celebrations
Manage event logistics including venue selection, catering, invitations, and budgets
Lead the regional FUN Committee and identify opportunities to enhance workplace culture and team morale through creative, engaging events and initiatives. Partner with HR and leadership to align events with organizational goals and values.
Requirements
High school diploma or GED equivalent required; Bachelor’s degree in Business or similar equivalent experience preferred
Demonstrated experience in office administration, executive support, or hospitality/front-of-house operations
Proven ability to lead, coach, and coordinate the work of others in a multi-location environment
Strong organizational skills with the ability to manage competing priorities and meet deadlines
Excellent interpersonal and communication skills—written and verbal
High level of professionalism, discretion, and judgment when handling confidential information
Proficiency in Microsoft Office Suite (Outlook, Word, Excel, PowerPoint, Teams)
Benefits
Medical, Dental, Vision and Prescription Drug Coverage
Health Plan Reimbursement Program
Health Savings Account (HSA)
401(k) Savings Plan
Employee Assistance Program (EAP)
Comprehensive Wellness Program
Flexible Spending Accounts (FSAs)
Life and Disability Plans
Long-Term Care
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