Hybrid Corporate Restaurant Analyst

Posted 2 weeks ago

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About the role

  • Specialized analyst managing corporate restaurant services for Colliers. Overseeing contracts, suppliers, and quality monitoring in São Paulo, Brazil.

Responsibilities

  • Specialized technical role responsible for managing the foodservice operations of assigned units
  • Monitoring and oversight of foodservice contracts, ensuring compliance with SLAs, sanitary requirements, technical standards and contractual obligations
  • Technical liaison with food suppliers to align operations, address deviations and drive corrective action plans
  • Support to local teams and Facilities analysts, ensuring standardization, technical guidance and continuous process improvement
  • Monitoring of indicators such as service quality, food safety, volume served and user/customer satisfaction
  • Support for operational contingencies related to food services, ensuring continuity of service
  • Assistance with budget control, monthly measurements and validation of foodservice billing
  • Preparation of management reports, technical analyses and KPIs to support leadership decision-making

Requirements

  • Bachelor's degree in Administration, Engineering, Logistics, Nutrition or related fields
  • Postgraduate degree/MBA in Operations Management or Facilities is a plus
  • Proven experience in Facilities and Foodservice management
  • Experience with governance of large-scale contracts and budget management
  • Proficiency with management tools: SAP, Power BI, Ariba, Jira

Benefits

  • Health insurance
  • Life insurance
  • Commuter/transportation allowance
  • WellHub
  • Meal voucher or food allowance
  • Birthday day off
  • Wellness program
  • Physical and mental health program
  • Day off for Breast Cancer Awareness (October) and Men's Health (November) campaigns
  • Grief and Loss Program: psychological support for employees and family members
  • Extended paternity leave
  • Partnerships offering discounts at educational and language institutions

Job title

Corporate Restaurant Analyst

Job type

Experience level

Mid levelSenior

Salary

Not specified

Degree requirement

Bachelor's Degree

Location requirements

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